- 4 ripe bananas - mashed
- 4 tablespoon of golden syrup (or honey)
- 1 cup sugar
- 1 eggs
- 2 cup of self raising flour
- a pinch of salt
Mashed banana in a mixing bowl then add syrup, sugar and stir in. Add egg, sifted flour and salt. Lightly mix until combine.
Pour into a greased loaf pan and bake @ 180C for 40 minutes or until the skewer comes out clean.
Serve warm or toast it and enjoy it with butter......